or

20 Dec 2012

Type: Employment Notices


Applications are invited from young, talented and capable candidates for the posts of Trainees the following positions:

  • Trainee - Engineering
  • Trainee - Market Research
  • Trainee - Plant Pathology
  • Trainee - Entomology
  • Trainee - Transfer Technology
  • Trainee - Spice Sample Analysis 

Note

Selection of the candidates is to be done on the basis of Walk-in Interview. The interview is scheduled to be held as follows:

  • Trainee (Engineering / Market Research): 3rd Jan, 2013 at Spices Board, Sugandha Bhavan, NH By Pass, Palarivattom PO, Kochi - 682025
  • Trainee (Plant Pathology / Entomology / Transfer Technology): 8th Jan, 2013 at Indian Cardamom Research Institute, Myladumpara, Kailasanadu PO, Idukki - 685553
  • Trainee (Spice Sample Analysis): 9th Jan, 2013 at Spices Board, Sugandha Bhavan, NH By Pass, Palarivattom PO, Kochi - 682025 (For Quality Evaluation Lab), and at Indian Cardamom Research Institute, Myladumpara, Kailasanadu PO, Idukki - 685553 (For Sample Receipt Desk) 

Eligibility Conditions

For Trainee - Engineering

  • BE / B.Tech Degree in Civil Engineering with 1st class division or 60% marks in aggregate from a recognized University / Institute

  • Diploma in Civil Engineering with 1st class division or 60% marks in aggregate from a recognized University / Institute

For Trainee - Market Research

  • MBA Degree in International Business / Agri. Business with 1st class division or 60% marks in aggregate from a recognized University / Institute

For Trainee - Plant Pathology

  • B.Sc Degree in Botany / Microbiology with 1st class division or 60% marks in aggregate from a recognized University / Institute

For Trainee - Entomology

  • B.Sc Degree in Zoology / Botany with 1st class division or 60% marks in aggregate from a recognized University / Institute

For Trainee - Transfer Technology

  • Passed 10+2 Class with Science stream from a reputed Board / University

  • Good knowledge in Plant Propagation Technique

  • Should have sound knowledge of Computer Applications

  • Diploma in Agriculture from a recognized University / Institute is desirable.

For Trainee - Spice Sample Analysis

  • B.Sc Degree in Chemistry / Food Chemistry / Industrial Chemistry / Applied Chemistry / Analytical Chemistry with 1st class division or 60% marks in aggregate from a recognized University / Institute 

How to Apply

  • Candidates, who fulfill the eligibility criteria and are willing to apply, can appear for the Walk-in-Interview.

  • Candidates appearing for the interview should bring detailed Resume, with recent passport-size photograph, and Original & attested copies of all relevant certificates / documents, along with them. 

Contact Detail

Spices Board India
Sugandha Bhavan”, NH By Pass, Palarivattom PO
Kochi (Kerala) – 682025
Tel: 0484-2333610 to 616
Fax: 0484-2331429, 2334429


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